Welcome a cosy weekend with this delicious grapefruit cocktail from Anne Sage that combines sharp citrus flavours with warming whiskey. The snow has fallen outside and we think that’s the perfect excuse to get a log fire going, grab your favourite blanket and enjoy quality time with friends and a cocktail that’s sure to warm you up from head to toe. This one’s “a little bit smokey, a little bit sweet and a little bit sparking”, enjoy!
One part bourbon, one part rhubarb spirit, champagne to top and the juice of half a ruby red grapefruit.
Measure each ingredient into a tumbler over ice, top with champagne, and give it a stir.
Garnish with a sliced grapefruit wedge and a curled grapefruit peel.